Khoa Nuts Karanji

Recipes Steps

• • Step 1 In a bowl add 3 tbsp khoa, 1/8 cup grated dry coconut, 2 tbsp cashewnut, 1 tbsp chopped almond, 1 tbsp raisins and 1 tbsp Nestlé Milkmaid.
  • Step 2 Give it a Nestle Twist by adding chopped walnut
  • Step 3 Mix all ingredients well and set aside
  • Step 4 In another bowl add 3/4 cup wheat flour and 1.5 tsp ghee
  • Step 5 Gradually add water and knead into a soft dough.
  • Step 6 Divide the dough into equal parts, roll it into small rounds
  • Step 7 Add a spoonful of the mixture and seal the edges
  • Step 8 Bake karanji at 180degree celsius for 20 minutes.
  • Step 9 Yummy and tasty karanji is ready.