Dal With Pumpkin

Recipes Steps

• • Step 1 Pressure cook 1/4th cup tur dal and keep aside.
  • Step 2 Boil 1/2 cup diced pumpkin and keep aside.
  • Step 3 Take a kadhai and heat 1/2 tsp oil.
  • Step 4 Add 1/4 tsp rai, 4 kadi pattas, 1/8 tsp hing and 1 tsp chopped garlic. Mix well.
  • Step 5 Once mixed, add cooked pumpkin, cooked tur dal and mix it well.
  • Step 6 Now, add 1/4 tsp haldi, 1/4 tsp salt, 1/2 tsp red chilli powder, 1/4 tsp garam masala, water as required and stir well.
  • Step 7 Give a Nestle Twist by adding kasuri methi.
  • Step 8 Finally add 1 tsp chopped coriander leaves.
  • Step 9 Serve hot.