Cold Cucumber Tofu Soup
310 10 mins 2 Servings
Cold Cucumber Tofu Soup is a refreshing, chilled dish made with cucumbers and simple spices. It's perfect for hot days, offering a light yet creamy texture with a burst of fresh flavors.
Nutritional info
Per Serving: 1 Medium Soup Bowl - 180.0 gm
43 kcal
పోషకాహార పంపిణీ
- Carbohydrate 4.53 gm
- Protein 1.02 gm
- Fat 1.56 gm
- Fiber 1.95 gm
పదార్థాలు

Cucumber
1.0 Diced Cup (152.92 gm)

Nestlé A+ Curd
1/4 Cup (60.255 gm)

Tofu
1.0 Grated Tbsp (7.36 gm)

Pudina
1.0 Chopped Tsp (0.76 gm)

Garlic
2.0 Number (3.06 gm)

Lemon Juice
1.0 Tsp (4.08 ml)

Salt
1/4 Tsp (1.115 gm)

Water
As Required (100.0 ml)
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Steps
Recipes Steps
-
- Step 1 In a blender, add 1 cup diced cucumber, 1/4 cup Nestlé A+ Curd, 2 garlic cloves, 1 tsp lemon juice, 1 tsp chopped pudina, 1/4 tsp salt and water as required.
- Step 2 Blend until smooth
- Step 3 Add 1 tbsp grated tofu.
- Step 4 Give it a Nestle Twist by adding flax seeds
- Step 5 Serve chilled.
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