Spinach Chickpea Soup

Recipes Steps

• • Step 1 Heat a pan with 2 tsp oil, add 2 tbsp chopped onions and saute until soft
  • Step 2 Add 1/2 tsp ginger garlic paste, 1/4 tsp jeera powder, 1/4 tsp black pepper powder, 1/2 tsp dhania powder, 1/2 tsp green chilli paste and mix well
  • Step 3 Add cooked chole, 3 tbsp chopped palak, salt for taste and simmer for 2 minutes
  • Step 4 Blend until smooth using a hand blender
  • Step 5 Add 1/2 tsp lemon juice and garnish with 1/2 tsp chopped pudina
  • Step 6 Give it a Nestle Twist by adding mixed seeds
  • Step 7 Serve warm