Lauki / Doodhi Halwa
239 20 mins 3 Servings
A traditional Indian dessert made from grated bottle gourd (lauki/doodhi), Nestlé A+ Milk, sugar, and spices, resulting in a creamy, sweet, and comforting treat. This nutritious halwa is often served at festivals and special occasions.
Nutritional info
Per Serving: 1 Small Bowl - 95.0 gm
144 kcal
ஊட்டச்சத்து விநியோகம்
- Carbohydrate 12.72 gm
- Protein 2.13 gm
- Fat 9.05 gm
- Fiber 1.38 gm
தேவையான பொருட்கள்

Bottle Gourd
1.0 Grated Cup (153.44 gm)

Nestlé A+ Milk
1/2 Cup (102.24 ml)

Khoa
1.5 Tbsp (14.73 gm)

Almond
1.0 Chopped Tsp (2.7 gm)

Pista
1.0 Chopped Tsp (2.81 gm)

Cashewnut
1.0 Chopped Tsp (2.4 gm)

Green Elaichi
1/8 Powder Tsp (0.25 gm)

Sugar
2.0 Tbsp (25.96 gm)

Ghee
1.0 Tbsp (15.15 gm)
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Steps
Recipes Steps
-
- Step 1 Heat a pan with 1 tbsp ghee, add 1 cup grated lauki and cook until water evaporates.
- Step 2 Pour 1/2 cup Nestlé A+ Milk and allow it to simmer.
- Step 3 Add 1.5 tbsp khoa and keep stirring until it reduces.
- Step 4 Add 2 tbsp sugar, 1 tsp chopped badam,1 tsp chopped pista and 1 tsp chopped kaju.
- Step 5 Mix everything well.
- Step 6 Add 1/8th tsp green elaichi powder for a beautiful aroma.
- Step 7 Give it a Nestle Twist by adding flax seeds
- Step 8 Let the halwa cook for a few more minutes until the right consistency is reached.
- Step 9 Serve warm.
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தனிப்பயனாக்கப்பட்ட உணவுத் திட்டத்தைப் பெறுங்கள்
ஒரு சில விவரங்களை நிரப்பி, உங்கள் தேவைகளுக்கு ஏற்ப இலவச உணவுத் திட்டத்தைப் பெறுங்கள்.
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