Caramel Custard

Recipes Steps

• • Step 1 Heat a pan with 1.5 tbsp sugar, add water as required and mix well.
  • Step 2 Transfer to an aluminum tin and keep aside.
  • Step 3 In a bowl, beat 1 egg, 1 cup Nestlé A+ Milk, 2 tsp custard powder and mix well.
  • Step 4 Add sugar mixture and stir well.
  • Step 5 Transfer the mixture to the aluminum vessel.
  • Step 6 Give it a Nestle Twist by adding grated coconut
  • Step 7 Place the aluminium vessel in a double boiler.
  • Step 8 Cover and cook for 15 minutes or until set,
  • Step 9 Demould the custard gently
  • Step 10 Serve.