Zucchini Avocado Soup
0 10 mins 1 Servings
Zucchini Avocado Soup is a simple, creamy soup made with a healthy combination of fresh zucchini and avocados, imparting a rich flavour. It can be served both hot or chilled and can make a perfect light dinner or snack option.
Nutritional info
Per Serving: 1 Medium Soup Bowl - 180.0 gm
Nutritional Distribution
Ingredients
Avocado
1/4 Chopped Cup (39.4175 gm)
Water
150 Ml (150.0 ml)
Salt
1/4 Tsp (1.115 gm)
Basil Leaves
1 Chopped Tbsp (3.19 gm)
Butter
1 Tsp (4.03 gm)
Garlic
1/4 Chopped Tsp (0.62 gm)
Onion
1 Chopped Tbsp (8.02 gm)
Green Zucchini
1/4 Chopped Cup (36.35 gm)
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Steps
- Step 1
In a blender add 1/4th cup chopped green zucchini, 1/4th cup chopped avocado, 1 tbsp chopped onion, 1/4th chopped tsp garlic, 1 tbsp chopped basil leaves, 1/4th tsp salt, and blend it well
- Step 2
In a pan add 1 tsp butter and pour all the mixture into it and add water
- Step 3
Boil it and serve hot.
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