30 mins 
6 This irresistible Whole Wheat Oat Bran Muffin recipe is everyone's favourite. This recipe is packed with healthy nutrients like calories, omega-3 fatty acids, B vitamins and fibre.
Nutrition Information per serve
-
Energy169.6 kcal
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Carbohydrate22.3 gm
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Protein1.4 gm
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Total Fat7.6 gm
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Total Fiber2.2 gm
- Ingredients
- Steps to Prepare
1/8 Cup(51.0 ml) Nestlé A+ Milk
1/2 Cup(36.0 gm) Wheat Flour (Whole)
1/4 Flour Cup(22.0 gm) Oats
1/8 Cup(7.0 gm) Wheat Bran
4 Tbsp(33.0 ml) Oil
1/8 Tsp(0.4 gm) Vanilla Extract
1/4 Tsp(1.0 gm) Baking Soda
1/2 Tsp(2.0 gm) Baking Powder
1 Chopped Tbsp(9.0 gm) Walnut
1 Tbsp(12.0 gm) Chocolate Chips
1/4 Powder Cup(36.0 gm) Sugar
1 Chopped Cup(186.0 gm) Banana
In a bowl, add 1/4 tbsp sugar powder, 4 tbsp oil and whisk well.
Add 1/8 tsp vanilla extract, 1/4 cup wheat flour, 1/4 cup oats flour, 1/8 cup wheat bran, 1 tbsp chopped walnuts, 1/4 tsp baking soda, 1/2 tsp baking powder and mix well.
Add 1 cup chopped banana and 1 tbsp chocolate chips and mix well.
Add 1/4 cup Nestlé A+ Milk and fold
Pour the batter into mould.
Bake at 180 degree Celsius for 15 mins.
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