Whole Wheat Chocolate Doughnut

Recipes Steps

• • Step 1 Mix 1/4 tsp yeast with 3/4 tbsp sugar and 1/8 cup Nestlé A+ Milk. Rest it for 5 min.
  • Step 2 In a bowl add 1/4 cup wheat flour,1 tbsp cocoa powder,1/8 tsp salt and mix it well.
  • Step 3 Add yeast mixture, water as required,1/4 tsp butter and knead into the soft dough.
  • Step 4 Give a Nestle Twist by adding flaxseeds.
  • Step 5 Cover dough and rest them for 2 hours or till the dough will become double in size.
  • Step 6 Roll out the dough and cut doughnut shape by using round shape cutters.
  • Step 7 Heat oil in a kadhai and deepfry doughnut.
  • Step 8 Serve.