Whole Wheat Bread Aloo Sandwich
157 5 mins 1 Servings
Whole Wheat Bread Aloo recipe is a tasty and easy-to-prepare potato sandwich. It is seasoned with simple spices and is a satisfying quick meal or snack.
Nutritional info
Per Serving: 1 Number - 129.0 gm
230 kcal
Nutritional Distribution
- Carbohydrate 31.72 gm
- Protein 1.90 gm
- Fat 6.96 gm
- Fiber 4.14 gm
Ingredients
Brown Wheat Bread
2.0 3 Inch (45.78 gm)
Potato
6.5 Boiled Slice (81.705 gm)
Butter
2.0 Tsp (8.06 gm)
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Steps
- Step 1
Take 2 slices of bread, place them on a flat surface.
- Step 2
Spread butter on each slice.
- Step 3
Place potato slice on one bread slice.
- Step 4
Sprinkle amchur on top and cover with another slice of bread.
- Step 5
Serve with ketchup and green chutney.
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