Whole Wheat Banana Spinach Muffin Recipe

Name: Whole Wheat Banana Spinach Muffin
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 1
Cuisine: Western Dessert
Ingredients: 2 Chopped Tbsp(36.0 gm) Palak; 4 Tbsp(33.0 ml) Oil; 1/8 Tsp(0.4 gm) Vanilla Extract; 1/4 Tsp(1.0 gm) Baking Soda; 1/2 Tsp(2.0 gm) Baking Powder; 1 Chopped Tbsp(9.0 gm) Walnut; 1 Tbsp(12.0 gm) Chocolate Chips; 1/8 Cup(25.0 ml) Nestlé A+ Milk; 1/4 Powder Cup(36.0 gm) Sugar; 1/2 Cup(73.0 gm) Wheat Flour (Whole); 1 Chopped Cup(186.0 gm) Banana

25 mins 6 0 1

This irresistible Whole Wheat Banana Spinach Muffin is a healthy alternative to regular muffins. This recipe is packed with healthy nutrients like calories, omega-3 fatty acids, B vitamins and fibre.

Nutrition Information

Per Serving: 1 Number - 68.0 gm

169.0 kcal

Energy
22.7 gm

Carbohydrate
1.3 gm

Protein
7.2 gm

Total Fat
2.4 gm

Total Fiber

Ingredients
Steps to Prepare

2 Chopped Tbsp(36.0 gm) Palak

4 Tbsp(33.0 ml) Oil

1/8 Tsp(0.4 gm) Vanilla Extract

1/4 Tsp(1.0 gm) Baking Soda

1/2 Tsp(2.0 gm) Baking Powder

1 Chopped Tbsp(9.0 gm) Walnut

1 Tbsp(12.0 gm) Chocolate Chips

1/8 Cup(25.0 ml) Nestlé A+ Milk

1/4 Powder Cup(36.0 gm) Sugar

1/2 Cup(73.0 gm) Wheat Flour (Whole)

1 Chopped Cup(186.0 gm) Banana

In a bowl, add 1/4 cup sugar powder, 4 tbsp oil and whisk well.
Add 1/8 tsp vanilla extract, 1/2 cup wheat flour, 1 tbsp chopped walnuts, 1/4 tsp baking soda, 1/2 tsp baking powder and mix well.
Add 1 cup chopped banana, 2 tbsp chopped palak, and 1 tbsp chocolate chips and mix well.
Add 1/8 cup Nestlé A+ Milk and mix & fold the batter.
Put paper cups into each mould.
Pour the batter into the mould.
Bake at 180 degree Celsius for 15 mins.