Chicken and vegetable makes a great combination of protein, fibre, vitamins and minerals. A healthy yet tasty option for your child to snack on.
Nutrition Information per serve
-
277.3 kcal
-
20.3 gm
-
7.4 gm
-
15.3 gm
-
3.3 gm
- Ingredients
- Steps to Prepare

1.5 Tbsp(4.0 gm) Butter

2 Flour Tbsp(22.0 gm) Water Chestnut

10 Ml(30.0 ml) Water

1/8 Tsp(0.54 gm) Salt

2 Tbsp(17.0 gm) Wheat Flour (Whole)

1/4 Tsp(0.37 gm) Garam Masala

1/2 Powder Tsp(1.0 gm) Red Chilly

1/2 Tsp(3.0 gm) Ginger Garlic Paste

1 Tbsp(6.0 ml) Lemon Juice

1 Tbsp(20.0 gm) Mayonnaise

1 Chopped Tbsp(8.0 gm) Yellow Zucchini

1 Julienne Tbsp(4.0 gm) Lettuce

1/2 Chopped Tbsp(4.0 gm) Onion

100 Gm(50.0 gm) Chicken, Breast
Preparation
Take a frying pan, heat 1 tsp butter and add the previously marinated chicken.
Cover, cook well on both the sides and keep aside.
To assemble the wrap, apply 1 tbsp mayonnaise on tortilla, add the previously cooked chicken, 1 tbsp julienne lettuce, 1/2 tbsp chopped onion and 1 tbsp chopped zucchini.
Wrap the tortilla around the mixture.
Serve fresh.