Vegetable Pulao With Cucumber Soy Raita

Recipes Steps

• • Step 1 In a bowl, add 5 tbsp soy Nestlé A+ Curd, 2 tbsp grated cucumber, 1/8 tsp salt for taste
  • Step 2 Mix well and set aside.
  • Step 3 Heat a kadhai, add 1 tbsp oil, add 2 bay leaves, 4 cloves, 4 black peppercorns, 1/2 tsp jeera, 4 green elaichi, 1/2 tsp chopped red chilli and saute
  • Step 4 Add 1 tsp chopped green chilli, 2 tbsp chopped onion, 1 tsp ginger garlic paste, 2 tbsp boiled peas, 2 tbsp chopped french beans, 2 tbsp chopped carrot, 2 tbsp chopped cauliflower, 1/4 tsp salt and mix everything
  • Step 5 Cover the pan and cook the vegetables
  • Step 6 Add the cooked rice and mix everything.
  • Step 7 Cover and cook for a minute until all flavors combine well
  • Step 8 Give it a Nestle Twist by adding chopped almond
  • Step 9 Serve hot with soy raita.