Vegetable Pulao With Kadhi Recipe

Vegetable pulao is prepared with rice and a unique healthy of vegetables and spices. Vegetable pulao is a healthy, protein rich and easy to make one pot meal. Besan kadhi is loaded with good bacteria, which is healthy for the gut, helps in improving the digestion.

Nutritional info

  • Heat 3 tbsp oil in a pan.

  • Add 2 bay leaves,4 cloves, 4 black peppercorns,1/2 tsp cumin seeds, and 4 pods of green cardamom.

  • Let the whole spices splutter in the oil.

  • Then add 1/2 tsp red chilli, 1tsp green chilli, 2 tbsp onion,1 tsp ginger garlic paste and saute.

  • Next, add 2 tbsp each of fresh green peas, french beans, carrot, and cauliflower.

  • Season with 1/2 tsp salt and saute all the ingredients well.

  • Now, add 1 cup of cooked rice.

  • Mix gently until the spiced vegetables and rice combine well.

  • Serve with a portion of kadhi.