Vegetable Curd Rice
0 7 mins 2 Servings
Vegetable Nestlé A+ Curd Rice is a refreshing dish made from fluffy rice mixed with creamy yogurt and a medley of colorful vegetables. This cooling and nutritious meal is perfect for warm days, offering a delightful balance of flavors and textures, often garnished with spices and herbs.
Nutritional info
Per Serving: 1 Medium Bowl - 115.0 gm
Nutritional Distribution
Ingredients
Rice
1/4 Cup (53.565 gm)
Nestlé A+ Curd
1/4 Cup (60.255 gm)
Carrot
1 Grated Tbsp (9.4 gm)
Yellow Capsicum
2 Chopped Tsp (6.0 gm)
Capsicum
2 Chopped Tsp (6.0 gm)
Rai
1/4 Tsp (0.93 gm)
Kadi Patta
5 Number (0.55 gm)
Red Chilly
1 Number (0.75 gm)
Urad Dal
1/4 Tsp (0.95 gm)
Oil
1 Tsp (3.31 ml)
Water
As Required (125.0 ml)
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Steps
Recipes Steps
-
- Step 1 In a bowl, add 1/4 cup cooked rice and 1/4 cup Nestlé A+ Curd,1 tbsp grated carrot, 2 tsp chopped yellow capsicum, 2 tsp chopped green capsicum, and mix well. Keep aside.
- Step 2 Take a kadhai and heat 1 tsp oil.
- Step 3 Add 1/4 tsp rai, 1/4 tsp urad dal, 1 dry red chilli, 5 kadi patta and saute well.
- Step 4 Give a Nestle Twist by adding peanuts.
- Step 5 Pour tadka over the Nestlé A+ Curd rice and mix well.
- Step 6 Nestlé A+ Curd rice is ready to serve.
Best paired with
209 calories
10 mins
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