Vegetable Corn Sandwich
206 5 mins 1 Servings
Delight in a flavorful Vegetable Corn Sandwich, where sweet corn and fresh veggies come together between fresh bread for a satisfying bite. Pair it with ketchup or your favorite dip to elevate the experience!
Nutritional info
Per Serving: 1 Number - 130.0 gm
205 kcal
Nutritional Distribution
- Carbohydrate 29.43 gm
- Protein 1.75 gm
- Fat 6.77 gm
- Fiber 2.11 gm
Ingredients

White Bread
2.0 3 Inch (42.02 gm)

Onion
2.0 Slice (18.48 gm)

Tomato
3.0 Slice (17.7 gm)

Cucumber
3.0 Slice (15.69 gm)

Sweet Corn
2.5 Boiled Tbsp (29.95 gm)

Coriander Leaves
1/2 Chopped Tsp (0.46 gm)

Butter
2.0 Tsp (8.06 gm)
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Steps
Recipes Steps
-
- Step 1 Spread 2 tsp butter on 2 bread slices and place 3 tomato slices, 2 onion slices, 3 cucumber slices.
- Step 2 Give a Nestle Twist by adding beetroot.
- Step 3 Add 2.5 tbsp boiled sweet corn, 1/2 tsp chopped coriander leaves and close the sandwich with another slice of bread.
- Step 4 Serve with ketchup or chutney.
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