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Veg Hot Dog
13 20 mins 3 Servings
A vegetable hot dog is a flavorful, plant-based twist on the classic hot dog, featuring a filling of seasoned vegetables and beans. Served in a hot dog bun and topped with garnishes like mustard, ketchup, and fresh veggies, it makes for a satisfying, healthy snack or meal.
Nutritional info
Per Serving: 1 Number - 270.0 gm
Nutritional Distribution
Ingredients
Hot Dog Bun
3 No. (80.0 gm)
Rajma
2 Tbsp (27.22 gm)
Nestlé A+ Curd
1/3 Cup (81.9468 gm)
Purple Cabbage
1.0 Chopped Tbsp (5.18 gm)
Capsicum(chopped)
1 Tbsp (10.0 gm)
Carrot(chopped)
1 Tbsp (11.5 gm)
Onion(chopped)
1 Tbsp (8.02 gm)
Jalapeno
1.5 Chopped Tsp (4.785 gm)
Garlic
1.0 Grated Tsp (4.15 gm)
Black Pepper
1/4 Tsp (0.75 gm)
Salt
1/4 Tsp (1.115 gm)
Water
As Required (40.0 ml)
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Steps
Recipes Steps
-
- Step 1 In a bowl, add hung Nestlé A+ Curd and whisk it with 1 tsp grated garlic, 1/4 tsp black pepper powder, salt for taste until smooth
- Step 2 Add cooked rajma, 1 tbsp chopped onion, 1 tbsp chopped carrot, 1 tbsp chopped violet cabbage,1 tbsp chopped green capsicum,1.5 tsp chopped jalapeno and mix well.
- Step 3 Give it a Nestle Twist by adding chopped olives
- Step 4 Slice 1 bun into half and add a generous layer of the vegetablehung Nestlé A+ Curd mixture.
- Step 5 Cover it with top bun and serve
Best paired with
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