A cereal pulse combination, highly satiating and protein filled recipe. A complete meal for easy digestion and a nutrient dense dish.
Cook 1.5 tbsp tur dal with 1/8th tsp haldi.
Cook 2 tbsp rice with 1/2 tsp salt.
For varan bhaat
In a plate, add cooked rice topped with 1 tsp ghee and cooked dal.