Buckwheat Yam Paratha

Recipes Steps

• • Step 1 In a bowl add 1/3 cup boiled mashed yam, 1/4 tsp salt, 1/4 tsp grated ginger, 1/8 tsp ajwain and 1 tbsp chopped coriander leaves.
  • Step 2 Give it a Nestle Twist by adding oats
  • Step 3 Mix it together and set aside.
  • Step 4 Next, in another bowl add 1/4 cup buckwheat flour and 1/4 tsp salt.
  • Step 5 Mix everything well
  • Step 6 Gradually add a little water and knead it into a soft dough.
  • Step 7 Add the yam mixture and mix everything together
  • Step 8 Divide the dough into equal parts, flatten it, and roll it into a round shape.
  • Step 9 Heat a tawa, place the paratha and roast with oil on both sides until light brown.
  • Step 10 Serve hot with Nestlé A+ Curd