Tomato Zucchini Noodles Soup Recipe

Tomato Zucchini Noodles Soup is refreshing, super healthy and delicious soup is winter special soup. It is liked by every kids. It is not only delicious but also powerhouse of Vitamin A, Vitamin C and antioxidants. This soup is low in calories also and ideal for weight loss.

Nutrition Information per serve

  • 40.8 kcal
    Energy
  • 3.6 gm
    Carbohydrate
  • 0.2 gm
    Protein
  • 1.6 gm
    Total Fat
  • 2.7 gm
    Total Fiber
100.0 Gm(100.0 gm) Green Zucchini
1.0 Diced Cup(172.0 gm) Tomato
1.0 Chopped Tsp(1.0 gm) Basil Leaves
1/4 Grated Tsp(1.0 gm) Garlic
0.13 Powder Tsp(0.37 gm) Black Pepper
1/4 Tsp(0.27 gm) Oregano
1/4 Tsp(1.0 gm) Salt
1.0 Tsp(4.0 gm) Butter
100.0 Ml(100.0 ml) Water
  • In a pan, heat 1 tsp butter.

  • Add 1/4 tsp grated garlic, 1 cup of diced tomato and mix well.

  • Then, add 1 tsp of chopped basil leaves, 1/8 tsp black pepper powder, 1/4 tsp salt and 1/4 tsp oregano.

  • Mix all the ingredients well, cover the pan with a lid and cook.

  • Turn off the heat and blend the mixture well.

  • Add zucchini noodles to the mixture and let them combine well.

  • Zucchini noodles tomato soup is ready to serve.

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