Tomato Onion sabji is made with the most commonly available and eaten vegetables, tomato and onion, flavored with aromatic spices and served with rotis.
Tomato Onion Sabji
126 15 mins 1 Servings
Nutritional info
Nutritional Distribution
Ingredients
Tomato
1/2 Chopped Cup(78.0 gm) Tomato
Onion
1/3 Chopped Cup(38.0 gm) Onion
Jeera
1/4 Tsp(0.59 gm) Jeera
Red Chilly
1/4 Tsp(0.38 gm) Red Chilly
Haldi
1/4 Tsp(0.6 gm) Haldi
Salt
1/4 Tsp(1.0 gm) Salt
Oil
1.0 Tsp(3.0 ml) Oil
You can now buy your ingredients from a third party website
Items in your shopping basket is auto-populated/auto-listed. Nestlé owes no responsibility for Brands mentioned except for its own. Nestlé does not guarantee, endorse on quality or availability of other branded products in your shopping basket.
Steps
- Step 1 In a kadhai, add 1 tsp oil
- Step 2 Add 1/4 tsp jeera and let it crackle
- Step 3 Add 1/3 cup of chopped onion, and saute until the onion turns translucent
- Step 4 Next, add 1/2 cup of chopped tomatoes, 1/4 tsp each of haldi, red chilli powder and salt
- Step 5 Mix well, cover with a lid and cook
- Step 6 Add black sesame seeds for a nutritional twist
- Step 7 Serve hot
Best paired with
Mix Sauce Pasta
To Improve Bone Health, Add a Tsp of Calcium Rich White Sesame Seeds
210.38 calories
15 mins
Garlic Bread Homemade
To Improve Bone Health, Add a Tsp of Calcium Rich White Sesame Seeds
- 172.81 calories
- 15 mins
Similar recipes
10 mins
Sabudana Khichdi / Sago Khichdi
20 mins
20 mins
15 mins
30 mins
15 mins
10 mins
10 mins
15 mins
People also like
10 mins
Sabudana Khichdi / Sago Khichdi
20 mins
20 mins
15 mins
30 mins
15 mins
10 mins
10 mins
15 mins
Are you looking for quick and easy kitchen hacks to make your food healthier?
