Tofu Nachos
0 20 mins 1 Servings
Tofu nachos are a plant-based alternative to traditional nachos, featuring crispy tortilla chips topped with seasoned, crumbled tofu in place of cheese. It is a flavorful, vegan-friendly snack or appetizer.
Nutritional info
Per Serving: 1 Medium Bowl - 99.0 gm
Nutritional Distribution
Ingredients
Tofu
1/3 Grated Cup (32.8911 gm)
Tortilla Chips
30.0 Gm (30.0 gm)
Green Capsicum
1.0 Chopped Tbsp (10.0 gm)
Onion
1.0 Chopped Tbsp (8.02 gm)
Tomato
1.0 Chopped Tbsp (12.57 gm)
Coriander Leaves
1.0 Chopped Tbsp (3.28 gm)
Tomato Ketchup
2.0 Tsp (9.76 gm)
Red Chilli Sauce
1.0 Tsp (6.39 ml)
Lemon Juice
1.0 Tsp (4.08 ml)
Black Pepper
1/2 Powder Tsp (1.495 gm)
Red Chilly
1/2 Powder Tsp (1.08 gm)
Mixed Herbs
1/4 Tsp (0.3 gm)
Salt
1/8 Tsp (0.54 gm)
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Steps
Recipes Steps
-
- Step 1 In a bowl add 1 tbsp chopped tomato, 1 tbsp chopped onion, 1 tbsp chopped capsicum, 1 tbsp chopped coriander leaves, 2 tsp tomato ketchup, 1 tsp red chilli sauce, 1 tsp lemon juice, 1/2 tsp red chilli powder, 1/2 tsp black pepper powder and 1/8 tsp salt.
- Step 2 Mix all ingredients well and set aside.
- Step 3 On a plate arrange tortilla chips, layer with vegetable mix, grated tofu and sprinkle 1/4 tsp mixed herbs
- Step 4 Give it a Nestle Twist by adding chopped olives
- Step 5 Serve Tofu Nachos
Best paired with
164 calories
30 mins
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