Tofu broccoli square gives a good amount of complex carbohydrate, protein and fibre. Broccoli present in the square contains a good amount of vitamin C which is the richest antioxidant and helps fighting disease containing organisms and tofu is a rich source of dairy free protein.
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In a kadai, heat 1 tsp oil, add 1 tbsp chopped onion and saute till golden brown
Add 1/2 tsp ginger garlic paste, 1/2 tsp green chilli paste and mix well.
Now add 2 tbsp chopped broccoli, 1/8 tsp haldi, 1/8 tsp salt, 1/4 tsp garam masala, 1/2 tsp dhania powder, water and mix. Now add 2 tbsp chopped tofu and mix properly.
In a bowl, add 2 tbsp wheat flour, 1 tbsp maida, 1/8 tsp salt, water, mix well and knead into a soft dough.
Set aside for 10 minutes.
Roll out the dough ball using rolling pin.
Add prepared mixture, make square pockets and seal.
In a kadai, heat oil for frying and deep fry squares till it turns golden brown.