Til roti with ghee is a very simple and nutritious variation to the simple roti for your kids filled with good amount of nutrients.
Til Roti With Ghee
Per Serving: 1 Number - 60.0 gm
- Carbohydrate 24.19 gm
- Protein 2.57 gm
- Fat 5.50 gm
- Fiber 5.31 gm
- Step 1
In a mixing bowl, take 1/4th cup wheat flour, 1/2 tbsp white til, 1/8th tsp salt and mix well.
- Step 2
Pouring in a little water, knead it into a soft dough.
- Step 3
Rolling it into a ball form, coat it very lightly with whole wheat flour. Flatten and make it in a circular roti shape using a rolling pin.
- Step 4
Heat a nonstick tava on a low flame and roast the roti on it.
- Step 5
Apply 1 tsp ghee on the roti and serve hot.
How would you rate the recipe
If you enjoyed the recipe, rate it and
share it with your friends
Sign up to Rate the recipes
If you enjoyed the recipe, to rate it,
Pleas sign up