10 minsTil roti is a very simple and nutritious variation to the simple roti for your kids filled with protein, iron and fiber
Nutritional info
- Ingredients
- Step-by-step
1/4 Cup(36.0 gm) Wheat Flour (Whole)
1/2 Tbsp(6.0 gm) White Til
1/8 Tsp(0.54 gm) Salt
As Required(20.0 ml) Water
In a mixing bowl, take 1/4th cup wheat flour, 1/2 tbsp white til, 1/8th tsp salt and mix well.
Pouring in a little water, knead it into a soft dough.
Rolling it into a ball form, coat it very lightly with whole wheat flour. Flatten and make it in a circular roti shape using a rolling pin.
Heat a nonstick tava on a low flame and roast the roti on it.
Serve hot.
