Til Chikki

Recipes Steps

• • Step 1 Heat 2 tsp ghee in a pan and add 3 tbsp jaggery powder.
  • Step 2 Keep stirring until it melts and is smooth.
  • Step 3 Add 3 tbsp white til and mix until coated well.
  • Step 4 Add 1/8 tsp green elaichi powder and mix well.
  • Step 5 Give it aNestle twist by adding pumpkin seeds
  • Step 6 Transfer the mixture to a clean surface and spread it evenly.
  • Step 7 Once it has cooled slightly, cut into desirable shape.
  • Step 8 And its ready.