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Til Burhani Raita Recipe

Burhani Raita is a nice and spicy Hyderabadi raita, which combines the pungency of garlic with the aroma of coriander. The addition of til provides numerous elements essential to the human body.

Nutrition Information per serve

  • 66.7 kcal
  • 3.5 gm
  • 2.7 gm
  • 4.4 gm
    Total Fat
  • 0.7 gm
    Total Fiber
1 Grated Tsp(2.0 gm) Ginger
1 Tsp(3.0 gm) Black Til
1/2 Cup(121.0 gm) Nestlé A+ Curd
1/2 Chopped Tbsp(2.0 gm) Coriander Leaves
1/2 Grated Tsp(2.0 gm) Garlic
1/4 Powder Tsp(0.54 gm) Red Chilly
1/4 Tsp(0.44 gm) Jeera Powder
1/4 Tsp(1.0 gm) Black Salt
  • In a bowl, add 1/2 cup Nestlé A+ Curd, 1/4th tsp red chilly powder, 1/4th tsp jeera powder, 1/4th tsp black salt, 1/2 tsp grated garlic, 1 tsp grated ginger, 1 tsp black til and 1/2 tbsp chopped coriander leaves.

  • MIx Well.

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