Thai Chicken Lollipop

For Fried Chicken Lollipop

In a mixing bowl add 2 number chicken legs,1/8th tsp salt,1/8th tsp black pepper powder,1/2 tsp ginger garlic paste,1/2 tbsp red chili sauce,1/4th tsp soya sauce,1/4th number egg,1/2 tbsp refined flour,1/2 tsp cornflour and mix it well.

Heat oil in a kadhai and deepfry chicken lollipops till golden brown in color.

For Thai Gravy

In a pan heat 1/4th tsp oil,1/4th tsp garlic paste,1/4th tsp grated ginger and saute it well.

Add into the 1/2 tbsp red that curry paste,1/4th tsp soya sauce,1/2 tsp red chili sauce,2 sliced carrots, water as required, mix and cook it well.

Add into the 1/8th tsp salt,1/8th tsp black pepper powder, cornflour slurry,2 cubes capsicum,1 tbsp diced onion, fried lollipop and mix it well.

Garnish with 1 tbsp chopped spring onion and serve hot.