Rice Flour Bhakri Without Oil Recipe

Rice flour is a good source of carbs, calcium (good for the bones), fiber (for the gut) and vitamins.

Nutritional info

Download Recipe
  • 0.4 gm
    Total Fat
  • 1.1 mg
    Iron
  • 3.1 gm
    Protein
  • 26.9 mg
    Calcium
  • 207.2 kcal
    Energy
  • 40.0 gm
    Carbohydrate
  • Ingredients
  • Step-by-Step
4.0 Tbsp(56.0 gm) Rice Flour
27.0 Ml(27.0 ml) Water

  • In a mixing bowl, take 4 tbsp rice flour.

  • Add enough water and knead it into a soft dough.

  • Pat it evenly and make a circular bhakri.

  • Roast on both the sides on the griddle and serve it hot with any sabji.

You might also like