Rice Flour Bhakri Without Oil Recipe

Rice flour is a good source of carbs, calcium (good for the bones), fiber (for the gut) and vitamins.

Nutritional info

  • 22.6 gm
  • 0.2 gm
    Total Fat
  • 0.6 mg
  • 116.9 kcal
  • 1.8 gm
  • 15.2 mg

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4 Tbsp(56.0 gm) Rice Flour

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As Required(20.0 ml) Water
  • In a mixing bowl, take 4 tbsp rice flour.

  • Add enough water and knead it into a soft dough.

  • Pat it evenly and make a circular bhakri.

  • Roast on both the sides on the griddle and serve it hot with any sabji.