Sweet Quinoa Rose Pudding
0 15 mins 2 Servings
Sweet Quinoa Rose Pudding is a fragrant, creamy dessert made by simmering quinoa with Nestlé A+ Milk, a hint of rose water, and sweeteners, then garnished with dried rose petals. This aromatic pudding offers a delightful blend of sweetness and floral notes, perfect for a light and elegant dessert.
Nutritional info
Per Serving: 1 Small Bowl - 95.0 gm
Nutritional Distribution
Ingredients
Quinoa
1/4 Cup (50.63 gm)
Nestlé A+ Milk
1/4 Cup (51.12 ml)
Corn Flour
1/4 Tbsp (1.55 gm)
Rose Water
1/4 Tsp (1.0375 gm)
Cinnamon
1/8 Tsp (0.26 gm)
Sugar
1 Tbsp (12.98 gm)
Water
As Required (125.0 ml)
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Steps
Recipes Steps
-
- Step 1 Heat a pan with water and bring it to a boil
- Step 2 Add 1/4 cup quinoa and cook until soft.
- Step 3 Pour 1/4 cup Nestlé A+ Milk, 1 tbsp sugar, 1/8 tsp cinnamon powder and mix until sugar dissolves
- Step 4 Add corn flour slurry and simmer until it thickens
- Step 5 Serve warm or cold
Best paired with
140 calories
15 mins
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