Veg roll is a very healthy recipe. This can be a complete meal by itself. Spicy veggies are wrapped in a chapatti or paratha. This can be a good brunch option for the kids or can be enjoy by any age group......
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Knead 1/8th cup wheat flour into a dough, roll and roast it on a pan and make a roti.
In a kadai, add 2 tsp oil, 1 tsp chopped garlic, 1 tsp chopped ginger, 1/2 tsp chopped green chilli, 1.5 tbsp chopped onion, boiled matki, 1/8th cup chopped yellow capsicum, 2 tbsp boiled mashed sweet potato, 1/4th tsp salt, mix well, add 1 tsp garam masala, 1/2 tsp black pepper powder
Saute the mixture and keep it aside.
Take a roti and place the stuffing on one side
Roll the roti with stuffing and serve.