video image

Sweet Potato Gnocchi In Jalapeno Sauce Recipe

Gnocchi is a varied family of dumplings in Italian cuisine. Sweet Potato Gnocchi In Jalapeno Sauce is loaded with Fiber, Vitamins, and Minerals.

Nutrition Information per serve

  • 126.2 kcal
    Energy
  • 12.9 gm
    Carbohydrate
  • 1.9 gm
    Protein
  • 6.7 gm
    Total Fat
  • 2.4 gm
    Total Fiber
1/2 Chopped Tbsp(0.77 gm) Parsley
1/8 Powder Tsp(0.36 gm) Black Pepper
1/8 Tsp(0.54 gm) Salt
2 Grated Tbsp(15.0 gm) Cheese
2 Tbsp(26.0 gm) Cream
1/2 Tsp(1.0 ml) Olive Oil
2 Number(10.0 gm) Basil Leaves
2 Chopped Tbsp(22.0 gm) Jalapeno
1/4 Boiled Mashed Cup(63.0 gm) Sweet Potato
2 Tbsp(17.0 gm) Wheat Flour (Whole)
100 Ml(100.0 ml) Water
1/8 Powder Tsp(0.36 gm) Black Pepper
1/8 Tsp(0.54 gm) Salt
  • For Sweet Potato Gnocchi

    In a mixing bowl add 1/4th cup boiled mashed sweet potato,2 tbsp whole wheat flour,1/8th tsp salt,1/8th tsp black pepper powder and knead into the dough,

  • Make gnocchi using a fork and boil it in water till cook.

  • For Jalapeno Gnocchi Pasta

    In a pan heat, 1/2 tsp olive oil then add into the jalapeno basil puree saute it well.

  • Add into the 2 tbsp fresh cream,2 tbsp grated cheese,mix and cook it well.

  • Add into the sweet potato gnocchi, 1/8th tsp salt,1/8th tsp black pepper powder, mix and cook it well.

  • Garnish with 1/2 tbsp Chopped Parsley and serve hot.