Spinach Broccoli Pasta
Nutritional info
Per Serving: 1 Large Bowl - 150.0 gm
Nutritional Distribution
- Carbohydrate 23.06 gm
- Protein 5.79 gm
- Fat 8.91 gm
- Fiber 2.66 gm
Ingredients
Steps
- Step 1
Heat a nonstick pan, add 1 tbsp butter, 1 tsp grated garlic, 1 tbsp oats flour and saute until light brown
- Step 2
Pour in 1/8 cup skimmed milk and mix well
- Step 3
Add 1/8 cup spinach puree and simmer over low flame for a minute
- Step 4
Add blanched broccoli and season with 1/4 tsp black pepper powder, 1/4 tsp oregano, 1/4 tsp salt for taste
- Step 5
Add the cooked macaroni and mix everything together
- Step 6
Give it a Nestle Twist by adding sweet corn
- Step 7
Serve warm with garlic bread
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