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Spicy Thai Basil Tofu Recipe

Spicy Thai Basil Tofu is a tasty Thai Recipe and is easy to make at home. This recipe is loaded with protein and is very flavorful due to the presence of fresh herbs like basil.

Nutrition Information per serve

  • 80.1 kcal
  • 5.2 gm
  • 2.2 gm
  • 3.8 gm
    Total Fat
  • 0.9 gm
    Total Fiber
30 Ml(30.0 ml) Water
1/4 Mashed Cup(28.0 gm) Tofu
1/2 Tbsp(4.0 ml) Oil
1/2 Grated Tsp(2.0 gm) Garlic
1/2 Chopped Tsp(1.0 gm) Green Chilli
1/4 Tbsp(4.0 gm) Soya Sauce
1/4 Tbsp(4.0 gm) Oyster Sauce
1/2 Tsp(3.0 ml) Vietnamese Style Fish Sauce
1/4 Tsp(1.0 gm) Sugar
1/4 Tsp(1.0 gm) Brown Sugar
1/4 Chopped Cup(13.0 gm) Basil Leaves
1/8 Julienne Cup(14.0 gm) Onion
  • In a pan heat 1/2 tbsp oil,1/2 tsp grated garlic,1/8th cup julienne onion,1/2 tsp chopped green chili,1/4th cup mashed tofu and saute it well.

  • Add into the 1/4th tbsp soya sauce,1/4th tbsp oyster sauce,1/2 tsp fish sauce,1/4th tsp sugar,1/4th tsp brown sugar, 1/4th cup chopped basil leaves, mix and cook it well.

  • Serve hot.