20 mins 
1 Spicy Thai Basil Mutton is a tasty Thai Recipe and is easy to make at home.This recipe is loaded with Protein,Antioxidant.
Nutrition Information per serve
-
Energy120.7 kcal
-
Carbohydrate3.4 gm
-
Protein4.6 gm
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Total Fat7.9 gm
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Total Fiber0.5 gm
- Ingredients
- Steps to Prepare
1/4 Minced Cup(63.0 gm) Mutton
1/2 Tbsp(4.0 ml) Oil
1/2 Grated Tsp(2.0 gm) Garlic
1/2 Chopped Tsp(1.0 gm) Green Chilli
30 Ml(30.0 ml) Water
1/4 Tbsp(4.0 gm) Soya Sauce
1/4 Tbsp(4.0 gm) Oyster Sauce
1/2 Tsp(3.0 ml) Vietnamese Style Fish Sauce
1/4 Tsp(1.0 gm) Sugar
1/4 Tsp(1.0 gm) Brown Sugar
1/4 Chopped Cup(13.0 gm) Basil Leaves
1/8 Julienne Cup(14.0 gm) Onion
In a pan heat 1/2 tbsp oil,1/2 tsp grated garlic,1/8th cup julienne onion,1/2 tsp chopped green chili,1/4th cup minced mutton and saute it well.
Add into the 1/4th tbsp soya sauce,1/4th tbsp oyster sauce,1/2 tsp fish sauce,1/4th tsp sugar,1/4th tsp brown sugar, water as required,1/4th cup chopped basil leaves, mix and cook it well.
Serve hot.
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