Shredded Chicken Tikka Salad

Recipes Steps

• • Step 1 Heat a pan with 1 tsp oil, add 1/4 tsp jeera, 1/2 tsp ginger garlic paste, 1/2 tsp red chilli powder, 1/4 tsp haldi, 1/4 tsp dhania powder, 1/4 tsp garam masala, 1/4 tsp black pepper powder, 1/4 tsp dry mango powder, 1/4 tsp salt and 1 tbsp Nestlé A+ Curd.
  • Step 2 Saute over low flame.
  • Step 3 Add 1/4 cup shredded chicken, 1/2 tsp lemon juice and mix well.
  • Step 4 Give it a Nestle Twist by adding black sesame seeds
  • Step 5 Flavor it with 1 tsp kasuri methi to the chicken mixture.
  • Step 6 For smoky flavor place a small bowl with hot coal in the pan and add 1 tsp oil over it.
  • Step 7 Cover the pan, allow the smoke to infuse and keep aside.
  • Step 8 Next, in a bowl add 2 tbsp chopped cabbage, 2 tbsp chopped tomatoes, 2 tbsp chopped green capsicum, 1/4 tsp salt and chicken tikka.
  • Step 9 Mix everything well and serve.