Sesame Chicken Cauliflower Fried Rice
0 10 mins 2 Servings
Sesame Chicken Cauliflower Fried Rice is a flavorful dish featuring tender pieces of chicken stir-fried with riced cauliflower tossed with nutty sesame. This healthy twist on traditional fried rice offers a delicious blend of textures and tastes, making it a satisfying meal that's perfect for any day.
Nutritional info
Per Serving: 1 Medium Bowl - 130.0 gm
Nutritional Distribution
Ingredients
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Chicken, Breast
3 Shredded Tbsp (32.19 gm)
Cauliflower
1 Grated Cup (138.33 gm)
Onion
1 Chopped Tbsp (8.02 gm)
Spring Onion
1 Chopped Tbsp (5.53 gm)
White Til
1 Tbsp (11.4 gm)
Ginger Garlic Paste
1/2 Tsp (2.52 gm)
Vinegar
1/2 Tsp (2.16 gm)
Soya Sauce
1/2 Tsp (2.46 ml)
Green Chilli Paste
1/8 Tsp (0.56 gm)
Salt
1/8 Tsp (0.56 gm)
Olive Oil
1 Tbsp (13.7 ml)
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Steps
- Step 1
In a kadhai, heat 1 tbsp olive oil, add 1 tbsp chopped onion, saute till it turns golden brown.
- Step 2
Add 1/2 tsp ginger garlic paste, 1/8 tsp green chilli paste, 1/2 tsp soya sauce, 1/2 tsp vinegar, 1 tbsp white til, 1 tbsp chopped spring onion, 3 tbsp shredded chicken and mix all the ingredients properly.
- Step 3
Add 1 cup grated cauliflower, add 1/8 tsp salt, mix well and allow to cook.
- Step 4
Give a Nestle Twist by adding parsley leaves.
- Step 5
Serve hot.
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