Sattu Mixed Seeds Halwa
0 25 mins 2 Servings
Sattu Mixed Seeds Halwa is a diabetic-friendly dessert which is gluten-free and packs a punch of nutrition from ingredients like Sattu or roasted gram flour, mixed seeds and sweetened with stevia. This nutritious bowl of goodness is perfect for the upcoming festive season.
Nutritional info
Per Serving: 1 Small Bowl - 97.0 gm
137 kcal
Nutritional Distribution
- Carbohydrate 16.97 gm
- Protein 7.06 gm
- Fat 5.12 gm
- Fiber 2.18 gm
Ingredients

Sattu Flour
1/2 Cup (49.4 gm)

Nestle A+ Slim Milk
1.0 Cup (250.0 ml)

Sunflower Seeds
1.0 Tsp (3.44 gm)

Pumpkin Seeds
1.0 Tsp (4.66 gm)

White Til
1.0 Tsp (2.9 gm)

Green Elaichi
1/2 Powder Tsp (1.0 gm)

Stevia
1/4 Tsp (0.96 gm)

Ghee
1.0 Tsp (4.03 gm)
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Steps
Recipes Steps
-
- Step 1 In the pan, add 1 tsp ghee, 1/2 cup sattu flour and roast until the sattu flour turns light brown.
- Step 2 Add 1 cup Nestle a+ slim milk, 1/2 tsp green elaichi powder and 1/4 tsp stevia.
- Step 3 Stirring continuously, let it simmer until the mixture thickens to a halwa consistency.
- Step 4 Turn off the flame and garnish with roasted seeds.
- Step 5 Give a Nestle Twist by garnishing with pomegranate.
- Step 6 Serve hot.
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