Sattu Banana Pancake

Recipes Steps

• • Step 1 In a blender, add 1/2 cup sattu flour, 1/4 cup diced banana, dates, 1/10 tsp cinnamon powder, a pinch of salt, pour 50 ml Nestlé A+ Milk and blend into the semithick smooth batter without any lumps.
  • Step 2 Give a Nestle Twist by adding chopped almonds.
  • Step 3 Transfer batter to a bowl, add 1/10 tsp baking powder, 1 tbsp dried cranberries, 1 tbsp chia seeds, and mix well.
  • Step 4 Heat a nonstick pan, brush it with butter and pour a ladle of batter.
  • Step 5 Cook till pancake turns light brown. Flip gently and cook from the other side.
  • Step 6 Serve warm with your favorite fruits.