Sandesh With Condense Milk
1 15 mins 5 Servings
A sweet temptation from Bengal, the state of sweets and desserts. This recipe is unique and healthy because it uses freshly made paneer that has been flavoured and shaped into various shapes.
Nutritional info
Per Serving: 1 Number - 50.0 gm
Nutritional Distribution
Ingredients
Paneer
1/2 Grated Cup (70.04 gm)
Nestlé Milkmaid
2.0 Tbsp (47.02 gm)
Milk Powder
1.0 Tsp (2.1 gm)
Maida
1/2 Tsp (1.125 gm)
Sugar
2.0 Powder Tsp (5.14 gm)
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Steps
- Step 1
Combine 1/2 cup paneer and 2 tsp powdered sugar.
- Step 2
Add 1/2 tsp maida and 1 tsp dairy whitener.
- Step 3
Add 2 tbsp Nestle Milkmaid and blend till smooth.
- Step 4
Mash lightly on a flat surface using your palm.
- Step 5
Transfer in a nonstick pan and cook.
- Step 6
Cook for 1520 minutes till it is dry.
- Step 7
Spread evenly on a greased thali and cool.
- Step 8
Cut into desired shape and size.
- Step 9
Serve Sandesh chilled.
Best paired with
103 calories
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