This crispy sada dosa is a great brekafast option, can be served with chutney or sambhar.
1 Tbsp(13.0 gm) Rice
1 Tsp(4.0 gm) Urad Dal
1 Tsp(3.0 ml) Oil
As Required(20.0 ml) Water
Pour 1 ladle batter on tawa, Spread it in round shape. Then add 1 tsp oil on & sides of it, Flip & roast evenly. Serve hot