Roti Dabeli Wrap
0 20 mins 2 Servings
Roti Dabeli Wrap is a tangy potato filling inside the roti, with the juiciness of pomegranate and the crunchiness of peanuts. An easy snack made in a few minutes. Best evening snack to gorge on!
Nutritional info
Per Serving: 1 Number - 220.0 gm
Nutritional Distribution
Ingredients
Onion
2 Chopped Tsp (5.24 gm)
Masala Peanuts
2 Tsp (6.6 gm)
Dabeli Masala
2 Tsp (4.28 gm)
Potato
2 Boiled Mashed Tbsp (31.36 gm)
Wheat Flour (Whole)
2 Tbsp (17.4 gm)
Water
20 Ml (20.0 ml)
Salt
1/8 Tsp (0.56 gm)
Jaggery
1 Powder Tsp (2.95 gm)
Tamarind
1/2 Tsp (2.35 gm)
Water
120 Ml (120.0 ml)
Oil
1 Tsp (3.31 ml)
Butter
1 Tsp (4.03 gm)
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Steps
- Step 1
For dabeli stuffing
In a pan, add 1/2 tsp oil, 2 tbsp boiled mashed potato, 2 tsp dabeli masala, mix well.
- Step 2
Add water and stir well, cook on medium flame for 23 min.
- Step 3
For filling
Take a left over chapati.
- Step 4
Spread 1 tsp sweet tamarind chutney, add potato mixture in centre.
- Step 5
Top it up with 2 tsp masala peanuts & 2 tsp chopped onion.
- Step 6
Roll and wrap it.
- Step 7
For Roasting
Heat pan, add 1 tsp butter, place stuffed dabeli roti wrap.
- Step 8
Roast it on both sides till crispy.
- Step 9
Serve hot.
Best paired with
103 calories
5 mins.webp){kind=small}
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