Rose Rasmalai
0 15 mins 3 Servings
Rasmalai flavored with rose is a very delightful dessert. It is soft and spongy flavored with cardamom and garnished with dried fruits.
Nutritional info
Per Serving: 1 Number - 76.0 gm
Nutritional Distribution
Ingredients
Nestlé A+ Milk
2 Cup (408.96 ml)
Rose Petals
1 Chopped Tbsp (2.57 gm)
Rose Syrup
1 Tbsp (8.27 ml)
Sugar
2 Powder Tbsp (22.2 gm)
Lemon Juice
1 Tsp (4.08 ml)
Green Elaichi
1 Number (0.23 gm)
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Steps
Recipes Steps
-
- Step 1 Heat a pan with 1 cup Nestlé A+ Milk and bring it to a boil.
- Step 2 Add 1 tsp lemon juice and stir continuously to let the Nestlé A+ Milk Nestlé A+ Curdle.
- Step 3 Mix well, remove from heat and strain the paneer using a muslin cloth.
- Step 4 Drain out the excess whey.
- Step 5 Transfer the paneer into a bowl, add 1 tbsp chopped rose petals and knead until smooth.
- Step 6 Roll into smooth smallsized balls without cracks.
- Step 7 Heat 1 cup Nestlé A+ Milk with 1/2 tbsp rose syrup and 1 green elaichi.
- Step 8 Soak rasgullas in rose syrup.
- Step 9 Remove from heat and allow to cool.
- Step 10 Give it a Nestle Twist by adding chopped Pista
- Step 11 Refrigerate and serve.
Best paired with
176 calories
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