Rice Veg Burger Recipe

Name: Rice Veg Burger
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Snacks
Ingredients: 2 Tbsp(26.0 gm) Basmati Rice; 1 Tsp(3.0 ml) Oil; 1 Tsp(4.0 gm) Butter; 1/8 Tsp(0.54 gm) Salt; 1/8 Powder Tsp(0.36 gm) Black Pepper; 1/4 Powder Tsp(0.54 gm) Red Chilly; 1 Tbsp(20.0 gm) Mayonnaise; 1 Number(18.0 gm) Lettuce; 1 Slice(6.0 gm) Capsicum; 2 Slice(18.0 gm) Onion; 2 Slice(12.0 gm) Tomato; 1 Chopped Tbsp(3.0 gm) Coriander Leaves; 1 Chopped Tbsp(10.0 gm) French Beans; 1 Chopped Tbsp(9.0 gm) Carrot; 62 Gm(62.0 gm) Burger Bun

15 mins 0 1

Rice Veg Burger is a Healthy , easy to make and Tasty recipe .

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Nutritional info

421.6 kcal

Energy
57.3 gm

Carbohydrate
14.7 gm

Total Fat
4.8 mg

Vitamin C
131.3 mcg

Vitamin A
1.3 mg

Iron
3.0 gm

Protein
73.9 mg

Calcium
0.1 mcg

Vitamin B12

Ingredients
Step-by-Step
Faqs

2 Tbsp(26.0 gm) Basmati Rice

1 Tsp(3.0 ml) Oil

1 Tsp(4.0 gm) Butter

1/8 Tsp(0.54 gm) Salt

1/8 Powder Tsp(0.36 gm) Black Pepper

1/4 Powder Tsp(0.54 gm) Red Chilly

1 Tbsp(20.0 gm) Mayonnaise

1 Number(18.0 gm) Lettuce

1 Slice(6.0 gm) Capsicum

2 Slice(18.0 gm) Onion

2 Slice(12.0 gm) Tomato

1 Chopped Tbsp(3.0 gm) Coriander Leaves

1 Chopped Tbsp(10.0 gm) French Beans

1 Chopped Tbsp(9.0 gm) Carrot

62 Gm(62.0 gm) Burger Bun

For Tikki
In a Pan on medium heat,
Heat 1 tsp Butter, 1 tbsp chopped carrot, 1 tbsp chopped french beans
Stir Fry a min
Take a Bowl,
Add in cooked rice , stir fried vegetables , 1/8th tsp Salt, 1/4th tsp Red chilly powder, 1/8th tsp black pepper powder, 1 tbsp chopped coriander
and (Nestle Twist) .Mix all ingredients well
Make into a round shape Tikki
Heat 1 tsp Oil
Shallow Fry Tikki until Golden Brown
For Burger
Cut Burger Bun Into Half, apply 1 tbsp Mayonnaise, 1 lettuce leaf
put a Tikki . Now add 2 onion slices, 2 tomato slices and Capsicum Ring
Cover the Filling with other burger bun .
Serve