Gulgula is traditional sweet made in different regions of India.
Nutritional info
Download Recipe-
4.7 gm
-
0.2 gm
-
1.9 gm
-
0.5 gm
-
38.9 kcal
- Ingredients
- Step-by-Step
- FAQs
1 Grated Tbsp(16.0 gm) Apple
2 Tbsp(28.0 gm) Rice Flour
100 Ml(100.0 ml) Water
1/4 Tsp(0.89 gm) Baking Powder
1 Tbsp(15.0 gm) Ghee
1/4 Powder Tsp(0.5 gm) Green Elaichi
2 Chopped Tbsp(18.0 gm) Jaggery
Add 1 tbsp chopped jaggery, add 1/4th tsp cardamom powder, 1 tbsp Grated apple water, 2 tbsp rice flour and mix well and beat it for 2 minutes.
Add 1/4th tsp baking powder & mix
Fry it in ghee until turns golden brown
Serve
Not available currently. We are working on this recipe, FAQs will be available shortly.