Rava Sheera
213 15 mins 2 Servings
Rava Sheera is a popular Indian sweet dessert. It is a warm sheera with a smooth texture, flavored with cardamom and nuts. This comforting sweet treat is a staple at festive gatherings and special occasions in Indian households.
Nutritional info
Per Serving: 1 Small Bowl - 95.0 gm
120 kcal
Nutritional Distribution
- Carbohydrate 20.20 gm
- Protein 0.46 gm
- Fat 3.51 gm
- Fiber 1.31 gm
Ingredients
Suji
30.0 Gm (30.0 gm)
Sugar
2.0 Tbsp (25.96 gm)
Green Elaichi
1/4 Powder Tsp (0.5 gm)
Nutmeg
1/4 Powder Tsp (0.5 gm)
Ghee
2.0 Tsp (8.06 gm)
Water
150.0 Ml (150.0 ml)
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Steps
- Step 1
In a pan, add 30 gm semolina, 2 tsp ghee, and roast it over low heat.
- Step 2
Add 2 tbsp sugar, mix it, and pour the required water.
- Step 3
Flavor with 1/4 tsp cardamom powder, 1/4 tsp nutmeg powder. Mix it well.
- Step 4
Cover and cook over low flame
- Step 5
Give a Nestle Twist by adding chopped walnuts.
- Step 6
Serve it warm
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