Rava Appam

Recipes Steps

• • Step 1 In a bowl, add 5 tbsp suji, 1/4 cup Nestlé A+ Curd, 1/4 tsp salt and mix well.
  • Step 2 Give it a Nestle Twist by adding white sesame seeds.
  • Step 3 Pour a little water to form a semithick batter and keep aside.
  • Step 4 Heat 1 tsp oil in a pan, add 1/4 tsp rai, 1/4 tsp jeera, 3 kaddi patta, 1 tbsp chopped onions, and 1/4 tsp hing, and saute for a minute.
  • Step 5 Add the tempering to the batter and mix well.
  • Step 6 Heat the appam mould and brush it with 1 tsp oil.
  • Step 7 Fill each mould with a spoonful of batter.
  • Step 8 Cover and cook over medium flame
  • Step 9 Flip and cook both sides till crisp and brown.
  • Step 10 Serve hot with any chutney or sauce.