Ragi Veg Momos Recipe

Name: Ragi Veg Momos
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Snacks
Ingredients: 1/8 Tsp(0.52 gm) Vinegar; 1/2 Tsp(2.0 gm) Tomato Ketchup; 1/4 Tsp(1.0 gm) Soya Sauce; 1/8 Powder Tsp(0.36 gm) Black Pepper; 1/8 Tsp(0.54 gm) Salt; 1/8 Chopped Cup(17.0 gm) Carrot; 1/3 Chopped Cup(24.0 gm) Cabbage; 1/4 Chopped Tsp(0.53 gm) Green Chilli; 1 Chopped Tbsp(8.0 gm) Onion; 1/2 Chopped Tsp(1.0 gm) Garlic; 1/2 Tsp(2.0 gm) Ghee; 30 Ml(30.0 ml) Water; 1/8 Tsp(0.48 gm) Ghee; 1/8 Cup(17.0 gm) Wheat Flour (Whole); 1/8 Flour Cup(12.0 gm) Ragi

20 mins 2 0 0

The Ragi Veg Momos Recipe is a simple, healthy recipe made from ragi and sauteed vegetables. It is a calcium & antioxidant-rich delicious recipe.

Nutrition Information per serve

72.4 kcal

Energy
11.9 gm

Carbohydrate
0.5 gm

Protein
1.5 gm

Total Fat
2.6 gm

Total Fiber

Ingredients
Steps to Prepare

1/8 Tsp(0.52 gm) Vinegar

1/2 Tsp(2.0 gm) Tomato Ketchup

1/4 Tsp(1.0 gm) Soya Sauce

1/8 Powder Tsp(0.36 gm) Black Pepper

1/8 Tsp(0.54 gm) Salt

1/8 Chopped Cup(17.0 gm) Carrot

1/3 Chopped Cup(24.0 gm) Cabbage

1/4 Chopped Tsp(0.53 gm) Green Chilli

1 Chopped Tbsp(8.0 gm) Onion

1/2 Chopped Tsp(1.0 gm) Garlic

1/2 Tsp(2.0 gm) Ghee

30 Ml(30.0 ml) Water

1/8 Tsp(0.48 gm) Ghee

1/8 Cup(17.0 gm) Wheat Flour (Whole)

1/8 Flour Cup(12.0 gm) Ragi

For Mixture
In a pan, heat 1/2th tsp ghee, 1/2 tsp chopped garlic, 1 tbsp chopped onion, 1/4th tsp chopped green chili paste,1/4th cup chopped cabbage,1/8th cup choppped carrot and saute it well.
Add 1/8th tsp Salt, 1/8th tsp black pepper powder, 1/4th tsp soya sauce,1/2 tsp tomato ketchup,1/8th tsp white vinegar,1 tbsp chopped spring onion,mix well and cook.
(Nestle Twist)
For Wrap
In 1/8th cup ragi flour, 1/8th cup whole wheat flour, 1/8th tsp salt,1/8th tsp ghee and mix it well.
Add water as required and knead into dough. Roll out on a rolling pin.
Cut into small circles and add the mixture to Seal.
In a steamer, put the momo on a plate. Cover & steam till done.
Serve.