Ragi Dates Cake

Recipes Steps

• PrePreparation

  • Step 1 Remove excess water from 1/2 cup grated green zucchini.
  • Step 2 Soak 4 dates and make a smooth puree.

• For Dry Ingredient

  • Step 1 In a bowl add 5 tbsp ragi flour, 2 tbsp cocoa powder,1/4 tsp coffee powder, 1/4 tsp baking soda and combine all together.

• For Wet Ingredient

  • Step 1 In a bowl add 1/2 an egg and dates puree, beat well using a whisk.
  • Step 2 Then add 1 tbsp Nestlé A+ Curd,1 tbsp oil and mix it well.
  • Step 3 In a bowl add 1/2 cup grated green zucchini, wet ingredients and mix it well. Then add the dry ingredients little by little and fold it gently.
  • Step 4 Give a Nestle Twist by adding almonds.
  • Step 5 Pour batter in a mold greased with 1/4 tsp butter.
  • Step 6 Bake at 180 degrees for 45 mins and make sure the toothpick comes out clean.
  • Step 7 Cool and serve.