
Ragi Chocolate Chip Waffles
0 15 mins 2 Servings
Ragi Chocolate Chip Waffles are a nutritious twist on traditional waffles. These millet based vegan treats are delicious for breakfast or snack option that pairs well with fresh fruits.
Nutritional info
Per Serving: 1 Number - 50.0 gm
139 kcal
Nutritional Distribution
- Carbohydrate 25.39 gm
- Protein 2.06 gm
- Fat 3.02 gm
- Fiber 1.74 gm
Ingredients

Ragi
1/4 Cup (54.48 gm)

Soy Milk
1/4 Cup (52.04 ml)

Chocolate Chips
1.0 Tbsp (11.76 gm)

Honey
2.0 Tbsp (56.06 gm)

Baking Powder
1/4 Tsp (0.89 gm)

Cinnamon
1/8 Tsp (0.26 gm)

Vanilla Extract
1/4 Tsp (0.42 gm)

Oil
1.0 Tsp (3.31 ml)
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Steps
Recipes Steps
-
- Step 1 In a bowl, add 1/4 cup ragi flour, 2 tbsp honey, 1/8 tsp cinnamon, 1/8 tsp vanilla extract, 1/4 cup soy milk and mix until smooth.
- Step 2 Add 1/4 tsp baking powder, 1 tbsp chocolate chips and mix gently
- Step 3 Give it a Nestle Twist by chia seeds
- Step 4 Heat waffle iron and brush with 1 tsp oil.
- Step 5 Pour the batter and spread evenly.
- Step 6 Close waffle iron and cook until golden brown from both sides
- Step 7 Repeat with remaining batter
- Step 8 Serve waffles hot with desired toppings
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